Hotels with restaurant in Saint-Tropez

Savor refined Mediterranean cuisine in a unique setting, where each dish, crafted by chef Thomas Danigo, highlights local ingredients. Enjoy your meals by the sea, accompanied by the sound of waves and an intimate atmosphere.

Savor authentic Mediterranean cuisine at the restaurant nestled under century-old pine trees, where dishes highlighting local products are served in a serene, lush setting. Regional breakfasts are also offered in the dining room or in the privacy of your room.

Savor refined Mediterranean cuisine at Arcadia and indulge in Italian flavors at Cucina Byblos, envisioned by Alain Ducasse, in a warm and authentic setting. Local and seasonal ingredients elevate every dish for a unique culinary experience.

Savor refined Italian cuisine at Le Patio restaurant, where Mediterranean flavors shine in an elegant setting. Enjoy expertly crafted dishes, such as linguine with clams, while relishing a convivial atmosphere enhanced by musical evenings during the summer.

Savor refined Italian cuisine at Le Patio restaurant, located in the partner establishment just 50 meters away, where you can also enjoy breakfast on the terrace by the pool in an elegant and welcoming atmosphere.

Enjoy homemade cuisine at Odette restaurant in a delightful setting. Light lunches by the pool or starlit dinners with tapas, each meal celebrates flavors in the hotel's warm family spirit.

Savor authentic cuisine celebrating Provençal flavors at restaurant M. In a shaded terrace or Mediterranean gardens, enjoy creations crafted with seasonal produce and regional ingredients, offering meals that balance lightness and sophistication.

Savor creative Mediterranean cuisine on the rooftop with sea views at Les Toits restaurant, or enjoy tapas and cocktails at the Lounge Bar Les Toits, a serene spot by the suspended pool. A unique culinary experience awaits you.

Savor generous cuisine at the neighboring restaurant La Ramade, offering grilled dishes, whole fish, and local specialties under plane trees in an authentic setting. The nearby Provençal market enhances this culinary experience with its typical flavors.

In the wooded grounds of Hotel La Romarine, continental breakfast is served each morning on a sunlit terrace, while the 24-hour bar accompanies your breaks at any time of day, between the pool, tennis, and strolls toward Saint-Tropez.

Savor refined Provençal cuisine, crafted with local and seasonal ingredients, in an elegant setting by the pool or in the comfort of your room with room service available until 11 pm.

Savor Mediterranean cuisine crafted with local and seasonal ingredients at a restaurant boasting stunning views of the Gulf of Saint-Tropez. Every meal, from breakfast to dinner, can be enjoyed on a sunlit terrace or by candlelight.

Savor creative Mediterranean cuisine at Les Buscatelles restaurant, where dishes made with fresh, local ingredients celebrate Provencal flavors. Enjoy your meal on the terrace or by the pool, in an elegant and convivial atmosphere.

Enjoy authentic Provençal cuisine made with fresh ingredients from the property's gardens, complemented by house-made olive oil and rosé wine, in a bright or shaded setting at La Ferme d'Augustin's restaurant.

Savor refined cuisine in the heart of the French Riviera, from the exotic creations of Matsuhisa Saint-Tropez to the authentic flavors of Auberge des Maures, while enjoying Mediterranean panoramas from elegant terraces.

The Michelin-starred Colette restaurant invites you to enjoy creative and locally-inspired Mediterranean cuisine, enhanced by exceptional grilled dishes crafted by Chef Philippe Colinet. For a more relaxed atmosphere, the bistro Le C offers reimagined French dishes by the pool.

Savor Italian-Mediterranean cuisine at the Isoletta restaurant, where seasonal products blend with local flavors. At lunchtime, enjoy a poolside barbecue, while dinner is served under a pergola with an intimate ambiance.

Savor bold cuisine blending Asian and Mediterranean flavors at Saint-Amour restaurant, where every meal becomes a sensory experience, whether under shaded pergolas for lunch or in a festive atmosphere for dinner in the heart of a Mediterranean garden.

Savor refined cuisine at the gourmet restaurant "Club l'Indochine," blending French traditions with Asian influences, or choose Mediterranean flavors on the terrace at "Le Méditerranée." Every meal is enhanced by panoramic views of the Gulf of Saint-Tropez.

Savor fusion cuisine blending Asian and Mediterranean inspirations at Moloko restaurant, featuring breathtaking views over the Gulf of Saint-Tropez from the terrace or rooftop. Creative cocktails, refined desserts, and an ever-evolving atmosphere accompany your meals with relaxation and conviviality.

Savor inventive Mediterranean cuisine at Dolce Vita restaurant, where local products highlight the flavors of the South. Relax on the panoramic terrace for a meal overlooking Pampelonne Bay or enjoy a cocktail at the Bellini & Bikini bar.

On a sunny terrace, the buffet breakfast begins the day with fresh, local produce, while the snack bar serves platters of cured meats, cheeses or fresh fruit by the heated pool. The bar stays open late, in a relaxed atmosphere.

Savor exceptional cuisine at Beefbar restaurant, where rare meats and shared dishes are enjoyed in an elegant setting overlooking the pool. The Terrace offers light Mediterranean dishes, highlighting local produce throughout the day.